These deliciously rich burgers have become a house favorite. Deck Family Farm’s Pastured Lamb is blended with heart meat, pastured eggs, herbs & spices for a fantastically nutrient BBQ burger. Great on sourdough with your dearest raw cheese, cultured ketchup or kraut. These are also a nice quick meal for breakfast scrambled with a couple of eggs!

**4 packaged and frozen patties per order

This is a kimchi styled cultured vegetable made with a lemon, garlic and jalapeno paste — the difference between this and another of our krauts is the processing. With kimchi, the vegetables are wilted in salt before being cultured which allows them to retain the crispy crunchy texture of a raw vegetable. The flavor is mild but the nose is a strong rich fresh garlic. This is a great introduction to cultured vegetables and easy to incorporate. The vegetables are crisp and delicious — it is a great source of Vitamin C and probiotic cultures!

sold in 9 oz jars.

raw hazelnuts from freddy guys farm in monmouth, oregon

** sold in 8oz pkg

This is a traditional recipe intended to stretch a valuable food item a bit farther. Sao Jorge Raw Cheese from Matos Cheese Factory in Northern California, is blended into a creamy cheese spread with Noris Dairy’s butter, spices and a splash of kirsch for a delightful addition to your holiday appetizers. Serve this with simple biscuits or crackers or even with warm oat cakes.

**packaged and sold by the half-pint

This is adapted from a native coastal Salish recipe. SmokedChinook (King) Salmon is creamed with a variety of delicious fats and bit of citrus and juniper. This makes a delicious dip, snack, spread or condiment. This is very moist and abundant in omega 3 fatty acids and Vitamin D3.

**packaged and sold in 8oz containers

This is a cultured vegetable medly is based on a latin american recipe for cultured vegetables. It has a dry and complex flavor, like the cote de rhone of sauerkrauts! It is a great source of Vitamin C as well as all those healthy gut building probiotics that everyone needs in abundance.

**packaged and sold in 9 oz jars

This is a truly beautiful local product grown in the willammette valley. Long perfect grains, colorful and flavorful. Add to a soup or use for your own grain salad. These are delicious served hot or cold. I am so excited to offer you another option for finding this lovely grain outside of the farmers market!

**sold in 12oz. packages